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beef
Almost any red wine will work with beef, as long as it’s full-bodied enough. You can also opt for full-bodied beers with beef.
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casseroles
Casseroles are usually rich in flavour yet quite smooth due to their long cooking times. A similarly rich and smooth beverage will therefore work well with them. If your food is very fatty, you can cut it with a well-balanced beverage.
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grilled food
Grilling gives food rich aromas of fire and smoke. Your beverage should be similarly full-bodied, but can also be relatively smooth.
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mutton, lamb
Flavoursome lamb and mutton can be prepared in many ways. It’s worth choosing a full-bodied beverage to accompany strongly flavoured meats. Lamb is slightly milder in taste than mutton, but the same beverages will work well with both.
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Product details
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PRODUCT NUMBER000166
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ALCOHOL6.6%
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ENERGY60.0 Kcal / 100ml
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BEER TYPEale (abbey ale)
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PRICE / LITRE11.79 EUR
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DEPOSIT0.1 €
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BITTERNESS17.0 EBU
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WORT STRENGTH15.0 °P
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INGREDIENTS DECLARED BY THE PRODUCERContains barley
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PACKAGINGbottle
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CLOSUREcrown cap
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PRODUCERInBev
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SUPPLIERAb Inbev Finland Oy
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SELECTIONgeneral selection
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Taste
Taste
Ales are top-fermented beers characterised by a sweet caramel fruitiness and a broad spectrum of flavours.
Depending on the beer style, hoppiness varies from delicate to strong, from flowers to grapefruit.
Tips for useAle is a general term for a wide range of beer styles that all have a fruity flavour.
Try ales with Thai chicken curry, garlic lamb chops or blue cheese.
How to serveAles are best served chilled, at 10–14°C. Chilling a bottle from room temperature to the perfect serving temperature takes about one hour in a fridge.
Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.