Return
Mulled wine

Juhla Glögi

Dessert wine & other fortified wines
Dessert wine & other fortified wines
Seasonal Product!
Seasonal Product!
Reddish brown, ripe apricot notes, dried fruits, mulled wine flavour, hint of arrack, warm
0.75 l
Cart Icon
ADD TO BASKET

You may not order more than 0 items of this product at a time.

Add to wishlist
Reddish brown, ripe apricot notes, dried fruits, mulled wine flavour, hint of arrack, warm
  • Product details
    • PRODUCT NUMBER
      391607
    • ALCOHOL
      20.0%
    • SUGAR
      132.0 g/l
    • ACIDS
      3.7 g/l
    • ENERGY
      160.0 Kcal / 100ml
    • PRICE / LITRE
      16.92 EUR
    • DEPOSIT
      0.1 €
    • ADDITIONAL INFORMATION
      May contain sediment. Suitable for vegans
    • INGREDIENTS DECLARED BY THE PRODUCER
      Contains sulphites
    • PACKAGING
      bottle
    • CLOSURE
      metal screw cap
    • PRODUCER
      Pernod Ricard Finland
    • SUPPLIER
      Pernod Ricard Finland
    • SELECTION
      seasonal product
  • Taste
    Taste

    Mulled wines are sweet, flavoured beverages that are served warm. Their ingredients include wine, strong alcoholic beverages (clear spirits, rum, brandy, Cognac), juice and spices.

    You can discern notes of traditional festive spices, such as clove, cinnamon, ginger, cardamom and bitter orange peel, in mulled wines. Blackcurrants, blueberries, raspberries, chocolate, nuts and almonds are also used to flavour many festive mulled wines.

    Tips for use

    The traditional way to enjoy mulled wine is to drink it steaming hot with raisins and almonds.

    Mulled wines pair well with a range of small snacks: savoury cheeses, autumn pies or tasty nuts.

    How to serve

    Serve mulled wine steaming hot, at around 75°C.

    Mulled wine can also be enjoyed cold: mixing it with sparkling wine creates a wonderful festive drink that you can top off with, say, cranberries and slices of lime.

    An unopened bottle of mulled wine keeps well for a long time. Mulled wine can also be used in baking: try mulled wine parfait or update the familiar cheesecake with a festive mulled wine glaze. Mulled wine also adds a nice touch to many wintry sauces and stews, as well as to various vinegar sauces for herring and Baltic herring dishes.

Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.