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strong cheeses
Strong cheeses work well with comparably full-bodied beverages. If you opt for wine, it will often be sweet and maybe even fortified.
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spicy and meaty sausages
A strongly flavoured sausage is best paired with a comparably rich beverage. Another option is to counterbalance it with a light and refreshing wine or beer.
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pasta and pizza
Pasta itself has a neutral flavour, so your choice of beverage will largely be influenced by the other ingredients, such as sauces, fillings and spices. To accompany pasta and pizza, it’s worth choosing a beverage that has the same level of richness as the food.
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savoury snacks
You can enjoy a broad range of beverages with savoury snacks. They are often served before the main meal, so your beverage should be mild and fresh.
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organic
Organic production seeks to make farmland more fertile and increase biodiversity. In organic production, farmland is better able to bind the carbon dioxide in the air, which also helps to control climate change.
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vegan
Vegan beverages contain no animal-based ingredients, and no animal-based components or materials are used in their production.
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sustainability certificate
Certification of sustainable development indicates that measures have been taken to promote sustainable development during beverage production. The symbol serves as an umbrella for certificates issued internationally or in the country of origin, which account for the principles of sustainable development in both the farming of ingredients and beverage production.
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Product details
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PRODUCT NUMBER477607
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ALCOHOL13.5%
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SUGAR2.0 g/l
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ACIDS5.2 g/l
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ENERGY80.0 Kcal / 100ml
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PRICE / LITRE46.64 EUR
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INGREDIENTS DECLARED BY THE PRODUCERContains sulphites
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PACKAGINGbottle
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CLOSUREnatural cork
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PRODUCERReyneke Wines
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SUPPLIERHedon
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SELECTIONlimited quantity product
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Taste
Taste
Nuanced and developed reds are medium-bodied or full-bodied wines in which maturation has created notes of leather, stable, oak and herbs.
These earthy flavours and aromas become more pronounced as the wine matures and develops. Oak maturation also adds spicy and vanilla notes.
Tips for useNuanced and developed wines go well will rustic meat dishes. You can also pair them with cheese or enjoy them on their own.
Try with reindeer steak, entrecôte or hard, aged cheeses, such as Gouda, Parmesan or Manchego.
How to serveRed wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge.
Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.