Chat
Return
Speciality
Yellow, full-bodied, medium hopped, wheat malt notes, dried fruits, caramel notes, spicy, warm
-
meditation beverage
Meditation beverages are those that are pleasant to enjoy on their own due to their nuanced and complex flavours.
Please wait a moment…
-
mutton, lamb
Flavoursome lamb and mutton can be prepared in many ways. It’s worth choosing a full-bodied beverage to accompany strongly flavoured meats. Lamb is slightly milder in taste than mutton, but the same beverages will work well with both.
Please wait a moment…
-
mild cheeses
Pale, fresh and mild cheeses are best enjoyed with similarly fresh and mild beverages. For example, a crisp and acidic white wine, a light red wine, or a flavoursome beer.
Please wait a moment…
-
pork
Pork is milder than, for example, beef. So your beverage choices should also be on the lighter side.
Please wait a moment…
-
vegan
Vegan beverages contain no animal-based ingredients, and no animal-based components or materials are used in their production.
-
environmentally responsible packaging
The environmentally responsible packaging symbol includes environmentally certified packaging and lighter glass bottles.
-
Product details
-
PRODUCT NUMBER710064
-
ALCOHOL10.0%
-
ENERGY80.0 Kcal / 100ml
-
BEER TYPEspeciality (barley wine)
-
PRICE / LITRE18.12 EUR
-
ADDITIONAL INFORMATIONContains sediment
-
BITTERNESS30.0 EBU
-
WORT STRENGTH20.8 °P
-
INGREDIENTS DECLARED BY THE PRODUCERContains oats. Contains barley. Contains wheat. Contains grain
-
PACKAGINGbottle
-
CLOSUREcrown cap
-
PRODUCERPanimoyhtiö X
-
SUPPLIERBrews4U Finland
-
SELECTIONlimited quantity product
-
-
Taste
Taste
Specialities are beers that are rare or difficult to categorise into one of the generally used beer styles.
The flavours range from crisp, refreshing mild beers to full-bodied, sweet and strong beers. There are both top- and bottom-fermented beers as well as spontaneously fermented beers.
Tips for useSome of the specialities are local traditional beers, and others are brand-new products. Examples of specialities are lambic, fruit beers, smoke beers, Trappist beers, flavoured beers, saison and sahti.
Try a Trappist beer with black label Emmental, kriek (cherry beer) with brie, smoke beer with BBQ-seasoned skewers or sahti with sauna-smoked ham.
How to serveThe serving temperature of specialities ranges from well-chilled to slightly chilled, i.e. 7–14°C. Ask one of our expert salespersons about the perfect serving temperature!
Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.