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lean fish
Lean and medium-fat fish have a relatively mild taste. Your beverages can therefore be quite light and crisp as well.
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mild sausages
Mild sausages go well with lightly flavoured yet aromatic beverages. For example, a well-balanced beer or white wine, and also a lightish red.
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salads, vegetarian food
Most salads and vegetarian dishes go well with a fresh and reasonably light wine. When pairing them with beer, the best options are pale, crisp and relatively light beers.
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buffet
Beer, water and home-brew are the traditional beverages for buffets in Finland, but these days, you will also often find red and white wine being served. As a variety of different dishes are on offer, the wines and beers should go well with as many flavours as possible.
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Product details
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PRODUCT NUMBER725656
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ALCOHOL4.5%
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ENERGY40.0 Kcal / 100ml
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BEER TYPEpils (pils)
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PRICE / LITRE6.78 EUR
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DEPOSIT0.1 €
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BITTERNESS23.0 EBU
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WORT STRENGTH11.2 °P
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INGREDIENTS DECLARED BY THE PRODUCERContains barley
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PACKAGINGbottle
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CLOSUREcrown cap
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PRODUCEREttl Bräu
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SUPPLIERHalgo
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SELECTIONgeneral selection
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Taste
Taste
Fresh and crisp pils is a flavourful, aromatic and dryish style of bottom-fermented beer.
Pils is characterised by herbal, floral and spicy notes imparted by a distinct hoppiness.
Tips for useThe freshness of pils and its aromatic hops accentuate the flavours of food without overpowering it.
Try with shellfish, fresh sausages seasoned with herbs or sushi.
How to servePils is best served well-chilled, at 7–10°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge.
Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.