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Pils

Keesmann Bamberger Herren Pils

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Pils
Pils
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Golden-yellow, medium-bodied, medium hopped, aromatic, malty
  • aperitif

    Serving an aperitif before a meal can stimulate the appetite and set the mood. A good aperitif is mild, crisp and dry.

    Please wait a moment…

  •
    pasta and pizza

    Pasta itself has a neutral flavour, so your choice of beverage will largely be influenced by the other ingredients, such as sauces, fillings and spices. To accompany pasta and pizza, it’s worth choosing a beverage that has the same level of richness as the food.

    Please wait a moment…

  •
    sushi

    Sushi’s delicate flavours are best paired with comparably fresh and nuanced tones.

    Please wait a moment…

Germany
Germany
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0.5 l
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Golden-yellow, medium-bodied, medium hopped, aromatic, malty
  • aperitif

    Serving an aperitif before a meal can stimulate the appetite and set the mood. A good aperitif is mild, crisp and dry.

    Please wait a moment…

  •
    pasta and pizza

    Pasta itself has a neutral flavour, so your choice of beverage will largely be influenced by the other ingredients, such as sauces, fillings and spices. To accompany pasta and pizza, it’s worth choosing a beverage that has the same level of richness as the food.

    Please wait a moment…

  •
    sushi

    Sushi’s delicate flavours are best paired with comparably fresh and nuanced tones.

    Please wait a moment…

Germany
Germany
See all products
  • Product details
    • PRODUCT NUMBER
      908496
    • ALCOHOL
      4.8%
    • ENERGY
      40.0 Kcal / 100ml
    • BEER TYPE
      pils (pils)
    • PRICE / LITRE
      11.98 EUR
    • MORE INFORMATION
      Small artisan brewery
    • BITTERNESS
      31.0 EBU
    • WORT STRENGTH
      11.0 °P
    • INGREDIENTS DECLARED BY THE PRODUCER
      Contains barley
    • PACKAGING
      bottle
    • CLOSURE
      crown cap
    • PRODUCER
      Keesmann Bräu
    • SUPPLIER
      Pikkulintu
    • SELECTION
      sale-to-order selection
  • Taste
    Taste

    Fresh and crisp pils is a flavourful, aromatic and dryish style of bottom-fermented beer.

    Pils is characterised by herbal, floral and spicy notes imparted by a distinct hoppiness.

    Tips for use

    The freshness of pils and its aromatic hops accentuate the flavours of food without overpowering it.

    Try with shellfish, fresh sausages seasoned with herbs or sushi.

    How to serve

    Pils is best served well-chilled, at 7–10°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge.

Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.