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spicy and meaty sausages
A strongly flavoured sausage is best paired with a comparably rich beverage. Another option is to counterbalance it with a light and refreshing wine or beer.
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pork
Pork is milder than, for example, beef. So your beverage choices should also be on the lighter side.
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fatty fish
Fatty fish often has more flavour than leaner species, so the beverages you choose to accompany them can also be more full-bodied.
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Product details
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PRODUCT NUMBER930948
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ALCOHOL4.8%
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ENERGY40.0 Kcal / 100ml
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BEER TYPEpils (pils)
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PRICE / LITRE9.98 EUR
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ADDITIONAL INFORMATIONMay contain sediment. Gluten-free. Small artisan brewery
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BITTERNESS35.0 EBU
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WORT STRENGTH12.0 °P
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INGREDIENTS DECLARED BY THE PRODUCERContains barley. Contains wheat
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PACKAGINGbottle
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CLOSUREcrown cap
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PRODUCERThornbridge
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SUPPLIERBrew Seeker
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SELECTIONsale-to-order selection
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Taste
Taste
Fresh and crisp pils is a flavourful, aromatic and dryish style of bottom-fermented beer.
Pils is characterised by herbal, floral and spicy notes imparted by a distinct hoppiness.
Tips for useThe freshness of pils and its aromatic hops accentuate the flavours of food without overpowering it.
Try with shellfish, fresh sausages seasoned with herbs or sushi.
How to servePils is best served well-chilled, at 7–10°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge.
Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.