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Speciality

Westmalle Dubbel

Coffee-brown, full-bodied, medium hopped, malt bread notes, plum notes, syrupy, hint of coffee, rich, full-bodied
Coffee-brown, full-bodied, medium hopped, malt bread notes, plum notes, syrupy, hint of coffee, rich, full-bodied
  • Product details
    • PRODUCT NUMBER
      945034
    • ALCOHOL
      7.0%
    • ENERGY
      60.0 Kcal / 100ml
    • BEER TYPE
      speciality (trappist)
    • PRICE / LITRE
      14.82 EUR
    • DEPOSIT
      0.1 €
    • BITTERNESS
      26.0 EBU
    • WORT STRENGTH
      15.0 °P
    • INGREDIENTS DECLARED BY THE PRODUCER
      Contains barley
    • PACKAGING
      bottle
    • CLOSURE
      crown cap
    • PRODUCER
      Westmalle
    • SUPPLIER
      Galatea Bevereges Oy
    • SELECTION
      general selection
  • Taste
    Taste

    Specialities are beers that are rare or difficult to categorise into one of the generally used beer styles.

    The flavours range from crisp, refreshing mild beers to full-bodied, sweet and strong beers. There are both top- and bottom-fermented beers as well as spontaneously fermented beers.

    Tips for use

    Some of the specialities are local traditional beers, and others are brand-new products. Examples of specialities are lambic, fruit beers, smoke beers, Trappist beers, flavoured beers, saison and sahti.

    Try a Trappist beer with black label Emmental, kriek (cherry beer) with brie, smoke beer with BBQ-seasoned skewers or sahti with sauna-smoked ham.

    How to serve

    The serving temperature of specialities ranges from well-chilled to slightly chilled, i.e. 7–14°C. Ask one of our expert salespersons about the perfect serving temperature!

Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.