Chat
X
Taste Style
Varietal wine
Year Range
Sugar
-
Aperitif
(2)
-
Beef
(1)
-
Blini
(5)
-
Casseroles
(1)
-
Chicken, turkey
(13)
-
Clams, mussels, scallops and oysters
(12)
-
Fatty fish
(17)
-
Game birds
(10)
-
Lean fish
(8)
-
Meditation beverage
(9)
-
Mild cheeses
(3)
-
Mushrooms
(3)
-
Oriental food
(1)
-
Pasta and pizza
(1)
-
Pork
(4)
-
Salads, vegetarian food
(4)
-
Seafood
(15)
-
Strong cheeses
(3)
-
- All regions
- Argentina, Mendoza
- Australia, Victoria
- Austria, Burgenland
- Austria, Niederösterreich
- Austria, Steiermark
- Austria, others
- Chile, Aconcagua
- Chile, others
- France, Alsace
- France, Bordeaux
- France, Burgundy
- France, Languedoc-Roussillon
- France, Loire
- France, Provence
- France, Rhône
- France, Savoie
- France, Southwest France
- France, others
- Germany, Baden
- Germany, Franconia
- Germany, Mosel
- Germany, Nahe
- Germany, Rheingau
- Germany, Rheinhessen
- Germany, The Palatinate
- Germany, Württenberg
- Italy, Apulia
- Italy, Emilia-Romagna
- Italy, Friuli
- Italy, Piedmont
- Italy, Sardinia
- Italy, Sicily
- Italy, The Abruzzi
- Italy, The Veneto
- Italy, Tuscany
- Portugal, Alentejo
- Portugal, Douro
- Portugal, Lisboa
- Portugal, Vinho Verde
- Portugal, others
- South Africa, Cape South Coast
- South Africa, Coastal Region
- South Africa, others
- Spain, Aragon
- Spain, Castile-Leon
- Spain, Catalonia
- Spain, Galicia
- Spain, Kastilia-La Mancha
- Spain, La Rioja
- Spain, others
- USA, California
- USA, Washington
Green choice
Green Choice markings and Ethical symbol
Green Choice markings indicate the producer’s commitment to environmental and sustainable development.
Ethically certified products, made with a particular focus on wellbeing of people, are marked with the Ethical symbol.
Read more about the Green Choice markings >
Ethically certified products, made with a particular focus on wellbeing of people, are marked with the Ethical symbol.
Read more about the Green Choice markings >
Size range
- Deposit
ALL PRODUCTS
____________
© Alko 2024. All rights reserved
© Alko 2024. All rights reserved