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Ale

St. Bernardus Tripel

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Beer
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Ale
Ale
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Amber-yellow, medium-bodied, medium hopped, spicy, fruity
  • seafood

    Shellfish have a mild, delicate taste. Their light and nuanced flavours are best suited to similarly light yet aromatic beverages.

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  •
    fatty fish

    Fatty fish often has more flavour than leaner species, so the beverages you choose to accompany them can also be more full-bodied.

    Please wait a moment…

  •
    mild cheeses

    Pale, fresh and mild cheeses are best enjoyed with similarly fresh and mild beverages. For example, a crisp and acidic white wine, a light red wine, or a flavoursome beer.

    Please wait a moment…

Belgium
Belgium
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0.33 l
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Amber-yellow, medium-bodied, medium hopped, spicy, fruity
  • seafood

    Shellfish have a mild, delicate taste. Their light and nuanced flavours are best suited to similarly light yet aromatic beverages.

    Please wait a moment…

  •
    fatty fish

    Fatty fish often has more flavour than leaner species, so the beverages you choose to accompany them can also be more full-bodied.

    Please wait a moment…

  •
    mild cheeses

    Pale, fresh and mild cheeses are best enjoyed with similarly fresh and mild beverages. For example, a crisp and acidic white wine, a light red wine, or a flavoursome beer.

    Please wait a moment…

Belgium
Belgium
See all products
  • Product details
    • PRODUCT NUMBER
      917424
    • ALCOHOL
      8.0%
    • ENERGY
      60.0 Kcal / 100ml
    • BEER TYPE
      ale (abbey ale)
    • PRICE / LITRE
      13.61 EUR
    • ADDITIONAL INFORMATION
      May contain sediment
    • BITTERNESS
      27.0 EBU
    • WORT STRENGTH
      16.0 °P
    • INGREDIENTS DECLARED BY THE PRODUCER
      Contains barley
    • PACKAGING
      bottle
    • CLOSURE
      crown cap
    • PRODUCER
      Brouwerij St. Bernardus
    • SUPPLIER
      Brew Seeker
    • SELECTION
      sale-to-order selection
  • Taste
    Taste

    Ales are top-fermented beers characterised by a sweet caramel fruitiness and a broad spectrum of flavours.

    Depending on the beer style, hoppiness varies from delicate to strong, from flowers to grapefruit.

    Tips for use

    Ale is a general term for a wide range of beer styles that all have a fruity flavour.

    Try ales with Thai chicken curry, garlic lamb chops or blue cheese.

    How to serve

    Ales are best served chilled, at 10–14°C. Chilling a bottle from room temperature to the perfect serving temperature takes about one hour in a fridge.

Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.